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Yields 9 Prep Time 40 min Cook Time 15 min Total Time 55 min Ingredients 7.5 g or 1 1/2 tsp Instant dry yeast 6 g or 1 tsp Sugar 120 g or 1/2 cup Milk 27 g or 3 tbsp Butter 6 g or 1 tsp Salt 420 gread more…
Serves 4 Prep Time 10 min Cook Time 20 min Total Time 30 min Ingredients 200 gr or 1 1/2 cup Nextjen All Purpose Baking Blend (flour) 2 eggs 150 gr or 3/4 cup Milk 5 gr or 1 Tsp Grainy mustard (optional) 15 gr or 1read more…
Serves 4 Prep Time 15 min Cook Time 20 min Total Time 35 min Ingredients 500 g or 2 cup + 2 tbsp Russet Potato (2 large) 100 g or 1/2 cup Finely grated parmesan cheese 180-190 g or 1/2 cup Nextjen All Purpose Baking Blend (flour)read more…
Yields 20 Prep Time 10 min Cook Time 15 min Total Time 25 min Ingredients 220 g or 1 3/4 cup Nextjen All Purpose Baking Blend (flour) 5 g or 1 Tsp Salt 2 g or 1/4 Tsp Baking powder 30 g or 2 Tbsp Melted butter 2 eggsread more…
Yields 12 Prep Time 15 min Cook Time 15 min Total Time 30 min Ingredients 50 g or 1/4 cup Honey 150 g or 1 cup +1 tbsp Brown sugar 2 g or 1/2 tsp Cinnamon 1 pinch Ginger 1 pinch Clove 1 pinch Pumpkin pie spice 2 g or 1/2read more…
Yields 8 Prep Time 15 min Cook Time 15 min Total Time 30 min Ingredients 270 g or 1 3/4 cup Nextjen All Purpose Baking Blend (flour) 6 g or 1 tsp Baking soda 80 g or 1/4 cup Sugar 8 g or 1 1/2 tsp Baking powder 2read more…
Yields 8 Prep Time 15 min Cook Time 20 min Total Time 35 min Ingredients for the Muffin 6-8 Strands saffron 1 Orange zested 1 Lemon zested 15 g or 1 tbsp Lemon juice 40 g or 3 tbsp Water 100 g or 1/2 cup Plain yogurt 2 Eggs 20 g orread more…
Grams/ Weight Measurement Yield = 8-10 fritters 80 g Nextjen All Purpose Baking Blend (flour) 2.5 g baking powder 2 g salt 40 g sour cream 40 g buttermilk 1 egg Mix everything together till smooth. Roll out on sweet rice flour to 1read more…
Yield 12 Prep Time 15 min Cook Time 15 min Total Time 30 min Ingredients 125 g or 3/4 cup Buttermilk 50 g or 1/4 cup Sugar 30 g or 2 tbsp Brown sugar 60 g or 3 tbsp Oil 1 Egg 10 g or 2 tsp Vanilla 140 gread more…
Grams/ Weight Measurement Yield = 2 loaves 110 g butter 250 g brown sugar 8 g salt 5 g ground cinnamon 2 g pumpkin pie spice 10 g vanilla 70 g toasted chickpea flour 450 g pumpkin puree 6 eggs 100 g milk 20read more…