Our Tempura Batter Mix has perfected a gluten-free, hassle-free recipe that will bring crunchy tempura back to your life with no guesswork or failed experiments!
Egg-free, Corn-free, Nut-free, Soy-free, Sulphite-free, Xanthan gum-free, Dairy-free, Fish and Shellfish- free, Sesame-free, GMO- free.
Method:
Wish together and let rest 5 min, then batter and carefully fry your tempura in a 350F fryer. For more recipes with this flour click here.
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