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Prep Time 15 min Cook Time 20 min Total Time 35 min Ingredients 140 g or 1 cup Toasted hazelnut, pulsed in food processor until a mulch (any nut or seed works) 5 g or 1 tsp Salt 400 g or 2 1/2 cup Brown sugar 250read more…
Prep Time 15 min Cook Time 25 min Total Time 40 min Ingredients 15 g or 1 tbsp Vanilla 120 g or 1/2 cup +1 tbsp Butter 220 g or 1 3/4 cup Brown sugar 3 Eggs 35 g or 3 tbsp Oil 5 g or 1 tsp Cinnamon 5read more…
Prep Time 15 min Cook Time 40 min Total Time 55 min Ingredients for the Cake 70 g or 1/3 cup Butter 200 g or 1 cup White sugar 2 g or 1/2 tsp Salt 20 g or 4 tsp Vanilla 2 Eggs 200 g or 1 cup Sour creamread more…
Yields 16 Prep Time 15 min Cook Time 45 min Total Time 1 hr Ingredients 400 g or 1 3/4 cup Butter (room temperature) 200 g or 1 cup White sugar 200 g or 1 1/2 cup Brown sugar 20 g or 4 tsp Vanilla 4 g or 1read more…